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Unit of study_

AGRI5001: Sustainable Food Systems

2025 unit information

Developing the science to support sustainable food production is crucial for the long-term viability of Australian agriculture. This unit of study will equip Master of Agriculture and Environment students with an understanding of the environmental contexts in which agriculture operates and the key principles that underpin sustainable approaches to agriculture and horticulture. The course covers topics ranging from the principles and practices of regenerative agriculture, precision crop and livestock production systems and how our food systems are responding to growing environmental and social challenges.

Unit details and rules

Managing faculty or University school:

Science

Study level Postgraduate
Academic unit Life and Environmental Sciences Academic Operations
Credit points 6
Prerequisites:
? 
None
Corequisites:
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None
Prohibitions:
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AGRI4001
Assumed knowledge:
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None

The learning outcomes for this unit will be available two weeks before the first day of teaching.

Unit availability

This section lists the session, attendance modes and locations the unit is available in. There is a unit outline for each of the unit availabilities, which gives you information about the unit including assessment details and a schedule of weekly activities.

The outline is published 2 weeks before the first day of teaching. You can look at previous outlines for a guide to the details of a unit.

Session MoA ?  Location Outline ? 
Semester 2 2025
Normal day Camperdown/Darlington, Sydney
Outline unavailable
There are no availabilities for previous years.

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Modes of attendance (MoA)

This refers to the Mode of attendance (MoA) for the unit as it appears when you’re selecting your units in Sydney Student. Find more information about modes of attendance on our website.