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Unit of study_

SIEN6006: Entrepreneurship

The university as well as the business school aim to widen the students' exposure to entrepreneurship. This course is complementing the other entrepreneurship course in the MCom by providing a broader overview about entrepreneurship. Thus, such a course is introducing the topic and provides a foundation for the other more specialized entrepreneurship course in this program.

Details

Academic unit Strategy, Innovation and Entrepreneurship
Unit code SIEN6006
Unit name Entrepreneurship
Session, year
? 
Semester 1, 2023
Attendance mode Normal day
Location Remote
Credit points 6

Enrolment rules

Prohibitions
? 
None
Prerequisites
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None
Corequisites
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None
Available to study abroad and exchange students

No

Teaching staff and contact details

Coordinator Paul Finn, p.finn@sydney.edu.au
Lecturer(s) Paul Finn , p.finn@sydney.edu.au
Tutor(s) Christian Anthony Russo , christian.russo@sydney.edu.au
Type Description Weight Due Length
Assignment Critical Reflection
Critical reflection on entrepreneurial journey so far and future to come
25% Formal exam period
Due date: 05 Jun 2023 at 17:00

Closing date: 19 Jun 2023
1500 words
Outcomes assessed: LO1 LO2 LO3 LO4 LO5
Participation Participation and Professionalism
Participation and professionalism in lectures and workshops
10% Progressive Ongoing
Outcomes assessed: LO1 LO2 LO3 LO4 LO5
Assignment Biography of an Entrepreneur
Biographical analysis of an entrepreneur
30% Week 07
Due date: 03 Apr 2023 at 17:00

Closing date: 17 Apr 2023
2000 words
Outcomes assessed: LO1 LO2 LO3 LO4 LO5
Assignment group assignment Consulting Presentation
Consultant advice to entrepreneur
35% Week 11
Due date: 08 May 2023 at 17:00

Closing date: 22 May 2023
15-minute presentation + slide deck
Outcomes assessed: LO1 LO5 LO4 LO3 LO2
group assignment = group assignment ?

See assessment guidelines under 'Assignments' tab on Canvas.

Assessment criteria

The University awards common result grades, set out in the Coursework Policy 2014 (Schedule 1).

As a general guide, a high distinction indicates work of an exceptional standard, a distinction a very high standard, a credit a good standard, and a pass an acceptable standard.

Result name

Mark range

Description

High distinction

85 - 100

Awarded when you demonstrate the learning outcomes for the unit at an exceptional standard, as defined by grade descriptors or exemplars outlined by your faculty or school. 

Distinction

75 - 84

Awarded when you demonstrate the learning outcomes for the unit at a very high standard, as defined by grade descriptors or exemplars outlined by your faculty or school.

Credit

65 - 74

Awarded when you demonstrate the learning outcomes for the unit at a good standard, as defined by grade descriptors or exemplars outlined by your faculty or school.

Pass

50 - 64

Awarded when you demonstrate the learning outcomes for the unit at an acceptable standard, as defined by grade descriptors or exemplars outlined by your faculty or school. 

Fail

0 - 49

When you don’t meet the learning outcomes of the unit to a satisfactory standard.

For more information see sydney.edu.au/students/guide-to-grades.

Late submission

In accordance with University policy, these penalties apply when written work is submitted after 11:59pm on the due date:

  • Deduction of 5% of the maximum mark for each calendar day after the due date.
  • After ten calendar days late, a mark of zero will be awarded.

This unit has an exception to the standard University policy or supplementary information has been provided by the unit coordinator. This information is displayed below:

5% for everyday or part thereof up to and including ten days after the due date. For work submitted more than 10 days after the due date a mark of zero will be awarded. Failure to submit peer evaluation for the group assessment will result in a 0 mark for that individual.

Special consideration

If you experience short-term circumstances beyond your control, such as illness, injury or misadventure or if you have essential commitments which impact your preparation or performance in an assessment, you may be eligible for special consideration or special arrangements.

Academic integrity

The Current Student website provides information on academic honesty, academic dishonesty, and the resources available to all students.

The University expects students and staff to act ethically and honestly and will treat all allegations of academic dishonesty or plagiarism seriously.

We use similarity detection software to detect potential instances of plagiarism or other forms of academic dishonesty. If such matches indicate evidence of plagiarism or other forms of dishonesty, your teacher is required to report your work for further investigation.

WK Topic Learning activity Learning outcomes
Week 01 Introduction to Fundamentals of Entrepreneurship Lecture (1.5 hr) LO1 LO2 LO3
Week 02 Processes of Entrepreneurship Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 03 Processes of Innovation Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 04 Entrepreneurship and Individuals Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 05 Entrepreneurship and Organisations Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 06 Entrepreneurship and Wider Contexts Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 07 Sustainable Entrepreneurship Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 08 Technology Entrepreneurship Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 09 Institutional Entrepreneurship Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 10 Social and Cultural Entrepreneurship Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 11 Recap and Looking Forward Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 12 Entrepreneurial Storytelling and Narrative Lecture and tutorial (3 hr) LO1 LO2 LO3 LO4 LO5
Week 13 Final Assignment Drop-in Session Tutorial (1.5 hr) LO1 LO2 LO3 LO4 LO5

Study commitment

Typically, there is a minimum expectation of 1.5-2 hours of student effort per week per credit point for units of study offered over a full semester. For a 6 credit point unit, this equates to roughly 120-150 hours of student effort in total.

Required readings

The readings are available via e-reserve. More information regarding the readings can be found in CANVAS.

Learning outcomes are what students know, understand and are able to do on completion of a unit of study. They are aligned with the University’s graduate qualities and are assessed as part of the curriculum.

At the completion of this unit, you should be able to:

  • LO1. Understand and engage with different concepts of entrepreneurship.
  • LO2. Discuss and evaluate different forms of entrepreneurship in varying contexts.
  • LO3. Analyse opportunities and the resources needed to successfully exploit them.
  • LO4. Evaluate cases of entrepreneurship across multiple businesses and industries, including start-ups and larger established organisations, and traditional businesses and social ventures.
  • LO5. Critically engage in debates about the role of entrepreneurship in society.

Graduate qualities

The graduate qualities are the qualities and skills that all University of Sydney graduates must demonstrate on successful completion of an award course. As a future Sydney graduate, the set of qualities have been designed to equip you for the contemporary world.

GQ1 Depth of disciplinary expertise

Deep disciplinary expertise is the ability to integrate and rigorously apply knowledge, understanding and skills of a recognised discipline defined by scholarly activity, as well as familiarity with evolving practice of the discipline.

GQ2 Critical thinking and problem solving

Critical thinking and problem solving are the questioning of ideas, evidence and assumptions in order to propose and evaluate hypotheses or alternative arguments before formulating a conclusion or a solution to an identified problem.

GQ3 Oral and written communication

Effective communication, in both oral and written form, is the clear exchange of meaning in a manner that is appropriate to audience and context.

GQ4 Information and digital literacy

Information and digital literacy is the ability to locate, interpret, evaluate, manage, adapt, integrate, create and convey information using appropriate resources, tools and strategies.

GQ5 Inventiveness

Generating novel ideas and solutions.

GQ6 Cultural competence

Cultural Competence is the ability to actively, ethically, respectfully, and successfully engage across and between cultures. In the Australian context, this includes and celebrates Aboriginal and Torres Strait Islander cultures, knowledge systems, and a mature understanding of contemporary issues.

GQ7 Interdisciplinary effectiveness

Interdisciplinary effectiveness is the integration and synthesis of multiple viewpoints and practices, working effectively across disciplinary boundaries.

GQ8 Integrated professional, ethical, and personal identity

An integrated professional, ethical and personal identity is understanding the interaction between one’s personal and professional selves in an ethical context.

GQ9 Influence

Engaging others in a process, idea or vision.

Outcome map

Learning outcomes Graduate qualities
GQ1 GQ2 GQ3 GQ4 GQ5 GQ6 GQ7 GQ8 GQ9
No changes have been made since this unit was last offered.

Disclaimer

The University reserves the right to amend units of study or no longer offer certain units, including where there are low enrolment numbers.

To help you understand common terms that we use at the University, we offer an online glossary.