Led by Masters students Hollie James and Maddison Breen from the Nutrition & Dietetics Department at the Charles Perkins Centre and the School of Life and Environmental Sciences, the study involved the ... The authors compared their nutrition content
The research, led by PhD candidate Alice Gibson from the Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders, was published in the Journal of Nutritional Science today. ... Better accuracy when estimating food and drink intake will allow
This collaboration aimed to foster cross-cultural understanding, promote cultural diversity, and enhance the students' knowledge of Indigenous health and nutrition. ... Overall, this cultural immersion program at the University of Sydney proved to be a
An underrated way to live longer. 26 August 2019. Professor Luigi Fontana summarises the presentation that he delivered at the Australian Biology of Ageing Conference 2019. ... Luigi Fontana is Professor of Medicine and Nutrition at the University of
Cindy had a review article published by the American Academy of Nutrition and Dietetics and submitted her original research for publication, both related to this project.
Some of our postgraduate coursework degrees require previous study in a certain area, such as the Master of Nutrition and Dietetics or Master of Physiotherapy, however, many others do not.
Develop solutions for food sustainability, become a pioneer in the management of natural resources, revolutionise agribusiness or help people better understand nutrition. ... Learn more about Geography, Geology and Geophysics). Animal Science,