The Bachelor of Science and Master of Nutrition and Dietetics is a five-year full-time double degree that provides students with a solid knowledge of nutritional sciences and the expertise to pursue a career as a dietitian in a range of professional settings. It offers a comprehensive study of human physiology, biochemistry, nutrition science and the roles of nutrients, foods and dietary patterns in health and disease. This degree encompasses medical nutrition therapy, food service management, community and public health nutrition, professional placements and a nutrition research project.  At the successful completion of this degree, students will be eligible for Accredited Practising Dietitian (APD) status.

Mathematics prerequisites and Mathematics Learning Support

To ensure success, make sure you are aware of the required level of mathematics (assumed knowledge) for this curriculum component. Visit the mathematics learning support webpage, to understand your pathway to success, including the sequence of units you should complete and the support services available.

Degree structure and requirements

The Bachelor of Science and Master of Nutrition and Dietetics requirements are detailed in the course resolutions.

Subject areas

Subject areas available in this course are listed under Subject areas (Table A) and Subject areas (Table S).

Honours 

Honours is available as an additional year after completion of the Bachelor of Science. It can be completed before starting the Master of Nutrition and Dietetics. Admission requirements and unit of study information can be found on the Bachelor of Science (Honours). Read how to apply for honours as a current student.

Contacts and further information