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Vegetable intake a serious problem 50 years on

21 January 2020 -
Professor Margaret Allman-Farinelli. This year marks 50 years of dietetics and nutrition as a university course in Australia. ... The University of Sydney’s golden anniversary of nutrition and dietetics will be held on 27 October commencing with a
www.sydney.edu.au/news-opinion/news/2017/10/27/vegetable-intake-a-serious-problem-50-years-on.html
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‘Healthy’ snack foods big on marketing, small on nutrition

1 July 2020 -
Led by Masters students Hollie James and Maddison Breen from the Nutrition & Dietetics Department at the Charles Perkins Centre and the School of Life and Environmental Sciences, the study involved the ... The authors compared their nutrition content
www.sydney.edu.au/news-opinion/news/2020/07/02/healthy-snack-foods-big-on-marketing-small-on-nutrition.html
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Never too late: change careers with a professional degree

11 November 2022 -
Some of our postgraduate coursework degrees require previous study in a certain area, such as the Master of Nutrition and Dietetics or Master of Physiotherapy, however, many others do not.
www.sydney.edu.au/study/why-choose-sydney/student-life/student-news/2018/08/24/never-too-late-change-careers-with-a-professional-degree.html
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Which Bachelor of Science degree should I choose?

25 August 2021 -
all our double degrees, such as the Bachelor of Science and Master of Nutrition and Dietetics, and combined degrees.
www.sydney.edu.au/science/news-and-events/2020/11/09/which-bachelor-of-science-degree-should-i-choose-.html
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Carrot not stick key to eating 5 serves of vegetables a day

24 October 2016 -
The findings were published this month in Nutrition & Dietetics, by lead author Rekhy under supervision from Professor Robyn McConchie, who is a co-author of the paper. ... National Nutrition Week also has some great tips to help people fit in five
www.sydney.edu.au/news-opinion/news/2016/10/21/carrot-not-stick-key-to-eating-5-serves-of-vegetables-a-day.html
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Help at hand for people watching their weight

1 August 2016 -
The research, led by PhD candidate Alice Gibson from the Boden Institute of Obesity, Nutrition, Exercise & Eating Disorders, was published in the Journal of Nutritional Science today. ... Better accuracy when estimating food and drink intake will allow
www.sydney.edu.au/news-opinion/news/2016/07/12/help-at-hand-for-people-watching-their-weight.html
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Food as medicine: fixing health with a fork

18 November 2019 -
heart attack by up to 70 percent,” says Ms Radd who is panellist this evening at a Sydney Ideas Health Forum that will unravel the therapeutic qualities of food and nutrition. ... This personalized medicine approach to nutrition may revolutionize the
www.sydney.edu.au/news-opinion/news/2018/05/23/food-as-medicine--fixing-health-with-a-fork.html
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World Diabetes Day 2021: Diabetes research with impact

15 November 2021 -
Cindy had a review article published by the American Academy of Nutrition and Dietetics and submitted her original research for publication, both related to this project.
www.sydney.edu.au/charles-perkins-centre/news-and-events/news/2021/11/15/world-diabetes-day-2021-research-with-impact.html
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Careers in science: where your science degree could take you

21 October 2020 -
Develop solutions for food sustainability, become a pioneer in the management of natural resources, revolutionise agribusiness or help people better understand nutrition. ... Learn more about Geography, Geology and Geophysics). Animal Science,
www.sydney.edu.au/science/news-and-events/2018/11/19/careers-in-science-where-your-science-degree-could-take-you.html
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Sydney celebrates Allied Health Professionals Day

14 October 2020 -
Professor Vicki Flood studied nutrition and dietetics, following on from an undergraduate science degree.
www.sydney.edu.au/medicine-health/news-and-events/2020/10/14/sydney-celebrates-allied-health-professionals-day.html