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Unit

LO10. describe basic nutritional requirements for normal daily life, including the control of food intake, the impact on surgery, and alterations due to under-nutrition or over-nutrition.
www.sydney.edu.au/units/SURG5032
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LO2. Compare and contrast multiple information and data sources to distinguish the impact of contemporary resource, population, economic and social issues impacting on water, food and nutrition security. ... LO3. Formulate cohesive arguments that
www.sydney.edu.au/units/SUST5002
unit-of-study-outline_

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Units GLOH5136. Unit of study_. GLOH5136: Nutrition in Global Settings. 2024 unit information. ... LO11. assess the effectiveness of individual and multi-sectoral approaches in improving nutrition.
www.sydney.edu.au/units/GLOH5136
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An intensive focus on state-of-the-art patient-centred management of obesity and prediabetes follows, including patient engagement with behavioural and psychological approaches, lifestyle interventions in nutrition and exercise, bariatric
www.sydney.edu.au/units/MBHT5003
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Aspects of microbial ecology, nutrition, physiology and genetics will also be introduced. ... require if you specialise in related fields such as biochemistry, molecular biology, immunology, agriculture, nutrition and food sciences, bioengineering and
www.sydney.edu.au/units/MICR2031
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Together we will investigate nutrition, digestion and absorption, cardiovascular and lung function, reproduction, development, epigenetics, and regulation of function through various interventions.
www.sydney.edu.au/units/MEDS1001
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structure and function and their relevance to abnormal function and animal disease that will be further developed in applied studies in animal nutrition, animal behaviour, welfare and ethics and animal reproduction.
www.sydney.edu.au/units/AVBS2007
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Major issues will include breeds and breeding systems, basic nutrition and production practices and animal welfare issues as they affect the quality and quantity of product marketed.
www.sydney.edu.au/units/AVBS4012
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2024 unit information. This unit of study introduces students to nutrition in health promotion to communities. ... LO2. Apply the principles of health promotion to formulate and evaluate a nutrition promotion program.
www.sydney.edu.au/units/NTDT5608
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The unit also provides instruction on the subject content areas of: food and nutrition; health benefits of physical activity; sexual health education; drug education; and mental health. ... bullying; food and nutrition; health benefits of physical
www.sydney.edu.au/units/EDMT5693