Only if agriculture is profitable and sustainable, and developed as an integrated component of raising living standards, will we improve food and nutrition security across the world. ... strengthening food and nutrition security through family poultry
Under the guidance of a cultural oversight committee, our work brings together experts in agriculture, environment and ecosystems, carbon sequestration, archaeology, business and marketing, economics, food science, nutrition, human health, social
Read about how the oral and systemic health node at the Charles Perkins Centre seeks to understand the complex interplay between oral health and general health.
We aim to better understand and address workforce issues, environmental contributors and nutrition and physical activity risk factors, as well as offer health education opportunities.
The iEngage project leverages new technologies to help to promote healthier behaviours in children with regards to physical activity and nutrition. ... It provides children with information, education and skills to achieve their physical activity and
Our objective is to implement research that supports access to optimal food and nutrition as central to individual wellbeing, healthy communities and a healthy planet. ... Gianna Bonis-Profumo, Barilla Centre for Food and Nutrition. Dr Susan Caves,
Our research in nutrition and immuno-metabolism involves:. food technologists exploring how to manipulate and improve food structure. ... Funding. We have developed strong interdisciplinary links between teams in nutrition, immunology, infection, gut