Future food engineering. Transforming the delivery of nutrition. We are creating cutting-edge food processing technologies to enhance food safety, quality and nutritional value.
As such, food and nutrition security is a continuing major challenge for Timor-Leste. ... Improved collaboration between villages and government will also support more effective disease surveillance systems and improved nutrition and prosperity.
We conduct public health and nutrition research on a global scale through a number of international studies and collaborations. ... We aim to create research that can be translated into government and industry policy to improve health and nutrition of
Digital solutions in cardiovascular disease prevention. Supporting cardiovascular treatments and care through digital solutions. In Australia, cardiovascular disease which includes heart attacks and strokes claims a life every 12 minutes. We are
Our team of experts in biochemistry, dermatology, epidemiology, endocrinology, immunology, neurology, nutrition, pathology, pharmacology, and public health will explore the mechanisms through which sunlight exerts its harmful and beneficial effects.
We aim to fundamentally transform the agrifood sector by developing highly innovative approaches in food processing technologies to promote Australia’s international competitiveness.
Her current research focuses on gender inequalities in the labour market, gender norms, household gender dynamics and nutrition, social protection and climate change.
and optimise lifestyle interventions involving physical activity, sleep, and nutrition as therapeutic strategies to improve the health of millions of Australians who live with chronic life-limiting illness.