The University of Sydney proudly appoints Professor Ben Eggleton, as Pro-Vice-Chancellor (Research) to spearhead the University's leadership in research.
Professor Peter Godfrey-Smith from the Faculty of Science reveals why octopuses display this unique physiological trait, which he observed through his research.
The modern palate's preference for highly processed and refined foods over a protein-rich diet is a key contributor to the high obesity rates in the Western world.
The University of Sydney has been recognised in the Australian Financial Review Higher Education Awards 2022 - winning the Emerging Leader category and reaching the finals in Employability and Research Commercialisation.
Earth's vital signs have deteriorated to the point humanity is "unequivocally" facing a climate emergency, an international coalition of researchers warns in a report published today.